Description
Crispy and tender sweet potato cubes made quickly in your air fryer. A simple, healthy side dish or snack.
Ingredients
Scale
- 2 medium sweet potatoes, peeled and cut into 1/2-inch cubes
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
Instructions
- Preheat your air fryer to 400°F (200°C).
- Place sweet potato cubes in a bowl and toss with olive oil, salt, pepper, and paprika.
- Add the coated cubes to the air fryer basket in a single layer.
- Cook for 15-18 minutes, shaking the basket halfway through, until cubes are golden and crispy.
- Serve immediately.
Notes
- Do not overcrowd the basket to ensure even cooking.
- Adjust seasonings to your preference.
- Check for doneness with a fork; cubes should be tender inside.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Air Fry
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 120
- Sugar: 7g
- Sodium: 300mg
- Fat: 3.5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2.5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg