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bang bang chicken bowl

Irresistible Bang Bang Chicken Bowl Recipe in 30 Minutes

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A flavorful and satisfying bowl featuring crispy chicken with a creamy, spicy sauce.

  • Total Time: 60 mins
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup buttermilk
  • 1 cup all-purpose flour
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/4 cup mayonnaise
  • 2 tbsp sweet chili sauce
  • 1 tbsp sriracha
  • 1 tsp honey
  • 1 cup cooked rice
  • 1 cup shredded lettuce
  • 1/2 cup diced cucumber
  • 1/4 cup chopped green onions
  • 1 tbsp sesame seeds

Instructions

  1. Marinate chicken in buttermilk for at least 30 minutes.
  2. Mix flour, salt, pepper, paprika, garlic powder, and onion powder in a bowl.
  3. Dredge chicken in the flour mixture, ensuring full coating.
  4. Heat oil in a pan and fry chicken until golden and cooked through.
  5. Whisk mayonnaise, sweet chili sauce, sriracha, and honey to make the sauce.
  6. Slice chicken into strips.
  7. Assemble bowls with rice, lettuce, cucumber, and chicken.
  8. Drizzle with sauce and garnish with green onions and sesame seeds.

Notes

  • For extra crispiness, double-dredge the chicken in flour.
  • Adjust sriracha for desired spice level.
  • Serve immediately for best texture.
  • Author: Lynn
  • Prep Time: 40 mins
  • Cook Time: 20 mins
  • Category: Main Dish
  • Method: Frying
  • Cuisine: Asian Fusion
  • Diet: Low Lactose

Nutrition

  • Serving Size: 1 bowl
  • Calories: 650
  • Sugar: 10g
  • Sodium: 800mg
  • Fat: 30g
  • Saturated Fat: 5g
  • Unsaturated Fat: 20g
  • Trans Fat: 0g
  • Carbohydrates: 60g
  • Fiber: 3g
  • Protein: 35g
  • Cholesterol: 90mg