Ingredients
Scale
- 200g cheese (your choice of cheddar, gouda, or brie)
- 150g crackers (plain, whole wheat, or flavored)
- Optional: 50g grapes or sliced apples for serving
Instructions
- Slice the cheese into bite-sized pieces.
- Arrange the crackers on a serving plate.
- Place the cheese slices on or beside the crackers.
- Add optional fruits like grapes or apples for extra flavor.
- Serve immediately.
Notes
- Use fresh cheese for the best taste.
- Store leftover cheese in an airtight container.
- Pair with wine or juice for a complete snack.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: International
- Diet: Vegetarian
Nutrition
- Serving Size: 100g
- Calories: 350
- Sugar: 2g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 30mg