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Air fryer brussels sprouts

Air Fryer Brussels Sprouts with Crispy Edges

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Crispy air fryer brussels sprouts make a quick and healthy side dish. They turn golden with a tender inside and crunchy outside.

  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1 pound brussels sprouts, trimmed and halved
  • 1 tablespoon olive oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Instructions

  1. Preheat air fryer to 375°F (190°C).
  2. In a bowl, toss brussels sprouts with olive oil, salt, pepper, garlic powder, and onion powder.
  3. Place brussels sprouts in the air fryer basket in a single layer.
  4. Cook for 12-15 minutes, shaking the basket halfway, until crispy and golden.
  5. Serve immediately.

Notes

  • Cut brussels sprouts in similar sizes for even cooking.
  • Do not overcrowd the air fryer basket.
  • Adjust seasonings to taste.
  • Author: Lynn
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 80
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 0mg