Ingredients
Scale
- 1/2 cup grated zucchini
- 1/2 cup Greek yogurt
- 1 egg
- 1/4 cup sugar
- 1/4 cup vegetable oil
- 1 cup flour
- 1/2 tsp baking soda
- 1/4 tsp salt
- 1/2 cup chocolate chips
Instructions
- Preheat oven to 350°F and grease a small loaf pan.
- Mix zucchini, Greek yogurt, egg, sugar, and oil in a bowl.
- Stir in flour, baking soda, and salt until combined.
- Fold in chocolate chips.
- Pour batter into the loaf pan and bake for 30–35 minutes.
- Let cool before slicing.
Notes
- Squeeze excess moisture from zucchini before mixing.
- Replace chocolate chips with nuts if preferred.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Baking
- Method: Oven-baked
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg