Ingredients
Scale
- 1 large flour tortilla
- 2 tablespoons peanut butter
- 1 tablespoon jelly or jam
Instructions
- Lay the tortilla flat on a clean surface.
- Spread peanut butter evenly over the tortilla.
- Add jelly over the peanut butter.
- Roll the tortilla tightly.
- Slice into bite-sized pieces if desired.
Notes
- Use creamy or crunchy peanut butter.
- Choose any flavor of jelly or jam.
- Warm the tortilla slightly for easier rolling.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 roll-up
- Calories: 300
- Sugar: 10g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 0mg