Ingredients
Scale
- 1 cup apple cider
- 1/2 cup milk
- 1 shot espresso or 1/2 cup strong brewed coffee
- 1 tsp cinnamon
- 1 tbsp sugar (optional)
- Whipped cream (optional)
Instructions
- Heat apple cider in a saucepan over medium heat until warm.
- Steam or heat milk separately.
- Brew espresso or strong coffee.
- Combine warm apple cider, milk, and espresso in a mug.
- Sprinkle cinnamon on top.
- Add whipped cream if desired.
Notes
- Adjust sugar to taste.
- Use dairy-free milk for a vegan option.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 mug
- Calories: 180
- Sugar: 25g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg