Ingredients
Scale
- 2 cups fresh strawberries, diced
- 1 cup Greek yogurt
- 1 tbsp honey
- 1/2 cup granola
- 1 tsp vanilla extract
Instructions
- Mix yogurt, honey, and vanilla extract in a bowl.
- Fold in diced strawberries gently.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Sprinkle granola over each cluster.
- Freeze for at least 2 hours until firm.
- Store in an airtight container in the freezer.
Notes
- Use ripe strawberries for the best flavor.
- Adjust honey to taste.
- Swap granola for chopped nuts if preferred.
- Prep Time: 10 mins
- Cook Time: 0 mins
- Category: Snack
- Method: No-Bake
- Cuisine: International
- Diet: Low Calorie
Nutrition
- Serving Size: 2 clusters
- Calories: 80
- Sugar: 6g
- Sodium: 15mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 2mg